Advancing Animal Agriculture: Health, Productivity, Sustainability
Received Date: Mar 03, 2025 / Published Date: Mar 31, 2025
Abstract
This compilation of studies addresses key challenges and advancements in animal agriculture. Research showcases the positive impact of probiotic supplementation on broiler chicken growth and gut health, alongside genetic insights for heat tolerance in cattle. It also covers vaccine efficacy for FMD in swine, the role of the gut microbiome in cattle nutrition, and genetic parameters for milk production and disease resistance in dairy cows. Furthermore, the effectiveness of mycotoxin binders in pigs, genetic markers for disease resistance in poultry, and the benefits of essential oils as feed additives for calves are examined. Investigations into antibiotic resistance in pigs and the long-term effects of early nutrition on lamb health are also presented.
Citation: Patel L (2025) Advancing Animal Agriculture: Health, Productivity, Sustainability. J Vet Med Health 09: 288.
Copyright: 漏 2025 Lisa Patel This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution and reproduction in any medium, provided the original author and source are credited.
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