Advancing Livestock Nutrition: Health, Productivity, and Sustainability
Received Date: Jul 01, 2025 / Published Date: Jul 29, 2025
Abstract
This research synthesizes recent advancements in animal nutrition and feed additives, focusing on their impact on livestock health and productivity. Studies highlight innovations in feed formulations and novel additives that mitigate disease incidence, improve nutrient utilization, and reduce environmental footprints. Specific research covers probiotics in poultry, essential fatty acids in ruminants, organic acids in swine, phytogenics, mycotoxin binders in dairy cows, enzymes in pigs, trace minerals in cattle, gut microbiome modulation, and amino acid balancing in broilers. These findings collectively emphasize the critical role of nutritional strategies in enhancing animal welfare, farm economics, and environmental sustainability.
Citation: Rahman AK (2025) Advancing Livestock Nutrition: Health, Productivity, and Sustainability. J Vet Med Health 09: 305.
Copyright: 漏 2025 Aisha K. Rahman This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution and reproduction in any medium, provided the original author and source are credited.
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