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Abstract

This compilation of research focuses on the critical interconnections between food safety, zoonotic disease prevention, and veterinary public health. It highlights the importance of the One Health approach in mitigating risks from emerging threats, managing antimicrobial resistance, and controlling zoonotic diseases in food-producing animals. Surveillance, early detection, risk assessment, and robust control measures across the food chain are emphasized. The role of veterinary professionals in education and the impact of factors like climate change are also discussed, underscoring the need for integrated strategies for global health security.