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Dietary Interventions: Cancer Prevention Through Nutrition
This review synthesizes evidence on dietary interventions for cancer prevention. Key strategies include consuming nutrient-rich foods like fruits, vegetables, and whole grains, while limiting processed meats and sugar-sweetened beverages. Phytochemicals, fiber, omega-3 fatty acids, and antioxidants play crucial roles in mitigating cancer risk. The ... Read More»
: acp
10.4172/2472-0429.1000291Abstract Peer-reviewed Article PDF
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